Are you a creative person when it comes to using different ingredients? If not, you need to start being one immediately. Think of new ways to mix, blend, and enhance what you can do with whatever food you have on hand.
And while you’re at it, why not start with cream cheese as your base ingredient? Cream cheese is one of the tastiest, most versatile cheeses you can use. It’s a condiment and also a key ingredient in many different dishes.
Using cream cheese for your edibles? Try some of our creative and delicious recipe ideas.
1. Creamy Stuffed Mushrooms
To prepare this dish, start by preheating your oven to 375°F. Clean and remove the stems from a dozen large mushrooms. In a mixing bowl, combine 8 ounces (225 grams) of cream cheese, 1/4 cup (60 grams) of grated Parmesan cheese, 1/4 cup (60 grams) of bread crumbs, 2 tablespoons of chopped fresh parsley, and a pinch of salt and pepper.
Mix the ingredients until well combined. Spoon the cream cheese mixture into the mushroom caps and place them on a baking sheet. Bake for 20-25 minutes or until the mushrooms are tender and the filling is golden brown.
2. Cheesy Chicken Alfredo Pasta
Begin by cooking your favorite pasta according to the package instructions. In a large skillet, melt 2 tablespoons of butter over medium heat. Add 2 cloves of minced garlic and sauté for a minute until fragrant. Cut 2 boneless, skinless chicken breasts into bite-sized pieces and cook them in the skillet until they are no longer pink.
Remove the chicken from the skillet and set it aside. In the same skillet, add 4 ounces (113 grams) of cream cheese, 1 cup (240 milliliters) of heavy cream, 1/2 cup (50 grams) of grated Parmesan cheese, and salt and pepper to taste. Stir the mixture until the cream cheese has melted and the sauce is smooth.
Add the cooked pasta and chicken back into the skillet and toss until everything is well coated. Garnish with fresh parsley and an extra sprinkle of Parmesan cheese.
3. Cream Cheese Dessert
Cream cheese is a versatile ingredient that works well in a variety of recipes. Cream cheese desserts are a great option for any occasion.
A popular creamy dessert is a cheesecake, which is traditionally made with cream cheese and can have various flavors. Cheese Danishes are a popular pastry, made with cream cheese and are typically filled with sweetened fruit preserves.
Can you freeze cream cheese? This is the question asked by many. Yes, you can freeze cream cheese to help extend its shelf life. It is best to freeze cream cheese only if you are using it for dessert.
Cream cheese frosting is widely used due to its unique flavor and texture. It adds a unique sweetness to cakes, cupcakes, and other baked goods. Cream cheese and sugar can be combined to make a simple, yet delicious dip for graham crackers.
Follow These 3 Tasty Ways to Use Cream Cheese
With a variety of cream cheese recipes to choose from, you are sure to find a delicious application for cream cheese. Get creative with your culinary creations by using them as a topping, spread, dip, ingredient, or even a decadent dessert. There’s a whole world of tantalizing types of cream cheese possibilities waiting to be explored, so why wait any longer?
Start whipping up something tasty today!
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